| Specification | Description |
| Product Name | Salted Beef Omasum (Halal) |
| Origin | Bovine (Cattle) |
| Halal Certification | Certified Halal (as per Islamic standards) |
| Processing Method | Cleaned, Salted, and Preserved |
| Color | Greyish to Light Brown |
| Odor | Characteristic, Free from Off Odors |
| Moisture Content | Max 5–8% |
| Salt Content | 20–25% |
| Packaging | Vacuum Packed / HDPE Bags / Bulk Packaging |
| Storage Temperature | -18°C or below (Frozen) |
| Usage | Human Consumption / Export Quality |
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