| Parameter | Specification | 
| Appearance | Bright red to deep red, whole or broken | 
| Size | 4-6 cm in length (whole), 2-3 cm in broken pieces | 
| Shape | Elongated, cylindrical, or slightly curved | 
| Texture | Smooth, leathery, or slightly wrinkled | 
| Moisture Content | 10-12% (maximum) | 
| Capsaicin Content | 0.3-1.0% | 
| Color | Bright red to dark red, uniform color | 
| Taste | Spicy, pungent, and hot | 
| Odor | Characteristic strong, pungent chili odor | 
| Weight | Approximately 3-5 grams per piece (whole chili) | 
| Foreign Matter | Nil (free from extraneous materials) | 
| Purity | 98-99% clean, free from dust or foreign particles | 
| Packaging | Packed in moisture-proof bags or bulk containers |