Baby mandarin

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Baby mandarin

SpecificationDescription
ShapeSmall, round, slightly flattened
SizeTypically 5–7 cm in diameter
WeightGenerally 70–120 g per fruit
ColorBright orange when ripe
Skin TextureThin, smooth, and easy to peel
Flesh ColorBright orange
Flesh TextureJuicy, tender, and segmented
TasteSweet, tangy, and refreshing
AromaStrong, citrusy, and fragrant
Moisture ContentApproximately 85-90%
Nutritional ContentHigh in vitamin C, fiber, and antioxidants

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